In the episode of BC Food News podcast, Jennifer English announces an exciting collaboration between Champagne Laurent-Perrier and The Alinea Group for Alinea’s 20th-anniversary celebration. The collaboration involves a culinary tour across various locations in the United States where guests can experience the exceptional dining quality of Alinea paired with Laurent-Perrier’s exquisite champagnes. In the same vein, the tour will see the launch of Laurent-Perrier’s newest cuvée, Héritage, in the United States. The collaboration is a part of Laurent-Perrier’s ongoing international campaign, ‘Chosen By The Best’. The episode also highlights the legacy and sustainable practices of Champagne Laurent-Perrier, as well as the Alinea Group’s contribution to modernist cuisine and hospitality.