03:06 GMT - Thursday, 13 March, 2025
Ah, March. So far, you have soft-launched spring with another hour of daylight, introduced some rather unnerving tariffs, and prompted us to ask, “in this economy, are hot dog towers the new seafood towers?” It’s not
Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. You don’t really need an occasion like Pi Day to bake yourself a pie, but it doesn’t
