03:02 GMT - Friday, 31 January, 2025
Thick, caramelized in color, drenched in honey butter, and topped with compote, the masa pancake at Cocina Consuelo has earned the Harlem restaurant accolades. But it was a happy accident: It wasn’t always a part of
It’s 2005 and I’m 10 years old again. As I skip through rows of plump wine grapes and trace the cracks in the clay-rich soil, fragmented like the fragile pieces of a Mazapán, my abuelito Ángel
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